Executive Chef: David Whitestine
Email: info@ciopinotresturant.com
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Phone:
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(805) 547 - 1111 |
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Location:
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1051 Nipomo St,
San Luis Obispo,CA 93401
(Old Tortilla Flats building in SLO) |
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Hours:
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Dinner and Oyster Bar:
Sun-Thur 5pm-9:30pm
Fri-Sat 5pm-10pm
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Entreé Price Average: |
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$26.00
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No corkage fee for the first four bottles
$10 per each bottle after
No split plate charge
No automatic gratuity on any size party
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